Syrup
can be bought from Bakery Shops
either
homemade type or the Branded Golden Syrup
I have used both in Mooncake making
If you like to try
making some yourself
which I usually do if I have the time
This is the easy recipe:
SYRUP
300g sugar
200g water
4-5 slices lemon
Method:
1) all ingredients into a saucepan & simmer until golden colour
2) remove dried lemon slices
3) keep for 2 weeks before using
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