Guacamole
is a traditional Mexican snack enjoyed by many.
I was overwhelmed with its unique taste and texture
when I was first introduced to it!
Its main ingredient is
Avocado.
Avocado has often been referred to as a Superfood,
because it is loaded with healthy fats, fibre and various nutrients!
It is therefore popular among the health conscious individuals.
This creamy Avocado Dip
is easy to prepare
and
nice to eat with tortilla chips and crackers
I have 2 variant here:
One with chopped fresh cilantro
and another without!
Enjoy it with crackers if you like!
2 ripe avocado
2 lime, juiced
1 onion, diced
1 tomato, diced
1-2 Tbsp chopped fresh cilantro/coriander/parsley, optional
salt to taste
Method:
1. pit and take out the pulp from avocados
2. place the pulp avocado in a bowl and mash with the lime juice
3. add salt to taste (if you are serving with savoury crackers, you may omit the salt)
4. fold in tomatoes, onions and chopped cilantro if using
5. chill before serving
Note:
Guacamole can be served within 2 days
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