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Sunday, 24 March 2019

DATE CAKE OR KEK KURMA


Dates are nothing new to you and me.

If you ask google,
you will have a long list of its benefits!

Dates are rich in many of the vital nutrients for the body
to function effectively and well.

It is commonly known to promote digestive health
because of its high fibre content.
Other write out includes boosting heart health
and reduce blood pressure.

Recently I came across this recipe shared by Panasonic.
I have made some adjustments
and
would like to share with you here:

Date Cake or Kek Kurma


Date Cake or Kek Kurma

Dry Ingredients: (sifted together)
   225g self raising flour
   1 tsp baking soda

Wet Ingredients:
   120g butter   
   125g dark brown sugar
   2 eggs large
   10 dates
   30-40g milk
   1/2 tsp vanilla essence

Method:
1. remove seeds & stems from dates, chopped into small pieces
2. cream butter and sugar until light & fluffy
3. add vanilla essence
4. beat in eggs, one at a time
5. add chopped dates and mix until dates are evenly distributed
6. using the spatula, fold in the dry ingredients
7. while doing so, mix in the milk
8. pour batter into a line loaf tin, level
9. bake in preheated oven 170'C for 40-45min

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