Long Beans Fried Eggs
is a dish that I grow up with.
Those days, long beans were cheap, some were also home grown.
Eggs from own chicken!
If you know how to fry onions and eggs,
you will know how to cook this.
Long Beans Fried Eggs
4-5 lengths long beans
1/2 onions
2 eggs
salt & pepper to taste
1. clean & cut long beans into short lengths
2. shred onions thinly
3. lightly beat the eggs
4. heat up 1-2 Tbsp oil in the pan
5. add onions to fry until fragrant
6. add long beans and fry until soft
7. add salt & pepper to taste and spread evenly in the pan
8. pour egg over the vegetables
9. turn over to cook the other side when the eggs start to set
10. dish out when slightly brown on both sides
11. enjoy
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