This Sourdough Brownies
recipe is shared by
recipe is shared by
Teresa L Greenway from northwestsourdough.com
It is quick and easy to whip up
and
taste superb too!
113g unsweetened baking chocolate, chopped
200g sugar
113g melted butter
1 tsp vanilla extract
2 large eggs
1/4 tsp salt
1/2 tsp baking soda
160g sourdough starter, can use discard
1. melt chocolate, stir well & remove from heat
2. whip in sugar, melted butter, vanilla, eggs & soda
3. mix in sourdough starter, until just combined
4. pour batter into a lined baking pan
5. bake in preheated oven 175'C for 25-30min
Note:
These brownies are quite tender, so must wait until cool to firm up!
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