White Almond Biscuits
is so fragrant and nice that you cannot stop at one!
It is sold very expensive too.
How about rolling up your sleeves and make a tray for yourself?
It is not that difficult afterall:
White Almond Biscuits
(A) 100g plain flour
100g corn flour
45g icing sugar
(B) 90g almond flakes, baked in preheated oven 150'C for 10min, turn once
90g-100g corn oil (add just enough to combine)
Method:
1) sift ingredients in (A) together
2) mix in almond flakes
3) slowly add corn oil to combine the ingredients to form a dough
4) roll dough between 2 plastic sheets
5) cut into shapes and arrange on a parchment lined baking sheet
6) bake in preheated oven 175'C for 30min
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