A Time To Share

Our God is a God of Nations:
"He so love the WORLD ... He gave His one and only son..."

Sunday, 27 September 2015


These are like
ants climbing up the mooncake

The bright yellow filling 
gives the impression of mashed egg yolk!

many will shy away
because they worry cholesterol

After trying
they realized that the filling is soft and nice
not too sweet!

Mashed Potato
pressed through a sieve
to get a fine texture

500g sweet potato (orange type), peeled, cut, steamed & mashed
                                    press through a stainless steel to give the fine texture
2 Tbsp melon seeds, roasted
3 Tbsp icing sugar
2 Tbsp corn oil
2 Tbsp milk, to adjust consistency

Snow Skin:
113g kou flour
130g icing sugar
30g oil
150g water

1) combine all ingredients for Filling, except oil & melon seeds
2) slowly drizzle in oil & milk until a smooth consistency is achieved
3) add melon seeds & form into 4 balls of about 120g, leave in fridge
4) combine dry ingredients in Skin
5) mix oil in water & slowly add to dry ingredients
6) stop adding when the dough come together
7) knead until smooth, divide into 70g balls
8) roll into a disc & wrap filling
9) chill before serving

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