Chinese New Year
is just around the corner
Having plans of what to bake for the coming celebration?
Crispy Rice Pop
is one that you can consider
170g plain flour sifted with
1/2 tsp baking soda & add
pinch of salt
130g butter creamed with
60g sugar until light, add
1 large egg
80g rice bubble
70g chocolate chips
1) fold in flour to butter cream
2) mix in rice bubble and chocolate chips
3) spoon onto lined baking tray
4) bake in preheated oven 150'C for 25min
Thanks to Ann for sharing
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