When I was younger coconut biscuits
were my favorite
Those days
coconut biscuits
were little round disc of golden colour
When you bit into it
shreds of coconut fell from your mouth
and
that is when
you would get scolding for the mess!
Recently
I found it in Vietnam
the same old shape and colour
Guess that was the best way they could make it
I have tried this recipe
and found it to crispy and nice too
125g butter creamed with
100g icing sugar until white
1 egg, beaten
220g all purpose flour sifted with
1.5 tsp double action baking powder
120g desiccated coconut
1) combine all 4 and roll into little balls
2) place in lined baking tray & flatten with a fork
3) bake in preheated oven 170'C for 20min until golden
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