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Wednesday, 28 January 2015

LOW SUGAR FRUIT CAKE



My mom is diabetic
She loves everything sweet
and more so Fruit Cakes

As such,
she has sacrificed so much sweet stuff
because of her health condition

I will try to accommodate her concern
into my baking

I have come out with this recipe



300g mixed fruits, soaked in water for 24 hours, drained and add
1 lemon rind

132g plain flour sifted with
1 tsp cinnamon powder &
1&1/4 tsp double action baking powder

70g fresh milk
1&1/2 Tbsp lemon juice

96g butter 
1 Tbsp brown sugar
2 AA eggs

Method:
1) cream butter with sugar until light
2) beat in eggs, one at a time
3) fold in flours, alternate with milk mixture
4) add drained fruits
5) pour into 2 lined small loaf pan
6) bake in preheated oven 175'C for 50min


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