EGG TARTS

Egg Tarts

are sold in markets

and

Dim Sim Restaurants

Texture varies from markets to expensive restaurants:

biscuit tart case,

short crust pastry,

and

crispy layered & oily egg tarts

I found this recipe from MiMi Bakery House

Pastry:
200g plain flour
70g icing sugar
140g butter
1/2 egg (beaten)


Filling:
2 eggs
60g sugar
140ml water
50ml evaporated milk (I used fresh milk)

1) rub butter into dry ingredients until combined
2) add egg & knead lightly to form a dough
3) refrigerate 20min
4) for filling, boil sugar in water until dissolved and leave to cool
5) whisk in eggs and milk, strain the mixture
6) when dough is ready, press evenly into moulds, 
     edges should slightly higher than the mould
7) pour egg mixture into these moulds (80% full)
8) bake in preheated oven of 200'C for 15-20min