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Friday, 9 October 2015


Sweet Potato 
comes in 3 colours: orange, purple and yellow

Most of the times
they are sweet and nice 

I like to bake with sweet potato
because besides giving me the natural colours
it gives fibre too

Look at the texture
soft and fluffy 

I adapted the recipe from
Wu Pao-Chun Champion Toast

80g sweet potato, steamed and mashed
170g milk
28g butter
240g bread flour
25g brown sugar
1 tsp yeast

1) all ingredients go into the bread machine, bread dough cycle 1.5hrs
2) shape into 2 loaves and leave to rise until double
3) bake in preheated oven 190'C for 25min

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