Bread Pudding
is making use of the day old bread
to make this sweet dessert.
You can find this in most of the buffet spread.
to make this sweet dessert.
You can find this in most of the buffet spread.
Bread Pudding
2-3 slices day old bread, tear into pieces
1 egg
250ml fresh milk
20-25g sugar
dash of vanilla essence & a little melted butter for flavour
some raisins or cranberries
1) beat together egg, sugar and milk (add vanilla & melted butter if used)
2) arrange bread pieces in ramskin
3) sprinkle in the raisins or cranberries
4) pour liquid onto the bread & let it soak through (5-10min)
5) bake in water bath @180'C for 35min
6) Either serve warm or chilled
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