Fried Cucumber Egg
is a simple dish
having different textures in one dish!
These are the ingredients:
Fried Cucumber Egg
1 small cucumber
1 egg, beatened
some dried cloud ears, soaked, cleaned & cut smaller
2 garlic, mashed with chopper
1" carrot, sliced thinly
1 Tbsp cooking oil
oyster sauce
salt & sugar to taste
1) wash cucumber, slice off part of the skin
2) cut lengthwise into 1/4, slice away the seeds & cut diagonally
3) heat up a little oil & fry the egg, remove from heat & cut into smaller pieces
4) heat up remaining oil & fry garlic until fragrant
5) add cucumber, cloud ear, egg and carrots to fry
6) add some water & allow to simmer little while
7) add seasoning & dish up.
Note:
Do not cook the vegetable too long as it will be soften!
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