A Time To Share

Our God is a God of Nations:
"He so love the WORLD ... He gave His one and only son..."

Thursday, 5 May 2016


If you love chocolate
you love cheese

guess this is the best combination you can get -

A Cream Cheese Brownie

I have a block of cream cheese & 
a block of baking chocolate in the pantry


Cream Cheese Topping
227g cream cheese, room temperature
60g sugar
1 egg
1 tsp vanilla extract

Brownie Base
85g plain flour sifted with
1/2 tsp baking powder &
1/4 tsp salt
170g baking chocolate
115g butter
140g sugar
3 eggs

1) line a 8" X 8" pan with aluminium foil & oil the base & sides
2) preheat oven to 160'C
3) Topping: double boil to melt cream cheese & sugar
4) leave to cool 5 min before beat in egg & vanilla extract
5) mix well & leave aside
6) For Brownie: Melt chocolate & butter in a double boiler
7) mix in sugar & allow to cool for 5 min
8) beat in eggs, one at a time
9) fold in sifted flour, mix until mixture is glossy
10) pour chocolate mix into prepared pan, leave 3 Tbsp mixture for topping
11) pour cream cheese mixture on to this chocolate layer
12) drop dollops of reserved brownie batter on the cheese layer
13) use back of knife to create swirls
14) bake for 50-60min until skewer inserted comes out clean
15) cool for 5 min before removing from pan, continue to cool on rack

No comments: