SWEET BUN

For it is written, "Man does not live by bread alone,

but by every word that proceeds from the mouth of God."

God loves us so much that He has given us all good things to enjoy.
Yes, all good things come down to us from Heaven.



If you are looking for a very soft bun, 
you have found it.

Young or old, I am sure they like it

Soft and sweet aroma that none can resist

How about baking some to see if they insist for more?

Water-roux
25g bread flour  
125g water

Dough
40g butter
150ml water
1 egg
3/4 tsp salt
375g bread flour
100g plain flour
35g milk powder
75g sugar
2 &1/2 tsp yeast

Method
1) cook water-roux at low heat, stirring all the time, until you see bottom of the pot.
2) remove from heat and cover with plastic, leave to cool to room temperature
3) put all ingredients in dough & cooled water-roux into bread machine
4) bread dough cycle, and leave to rise for 60min
5) divide into portions of 40 or 50g, roll into balls
6) place balls close together in trays, either round or square or loaf pan
7) let rise 60min
8) bake in preheated oven of 190'C for 15-20min

Recipe adapted from Cornercafe.wordpress.com