Showing posts with label Foochow Delicacies. Show all posts
Showing posts with label Foochow Delicacies. Show all posts
Tuesday, 23 July 2019

FUZHOU BRAISED TOFU 香乾

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香乾 Fuzhou Braised Tofu is one of the popular delicacies among the Fuzhous in Sitiawan. These are only available in the morning in ...

FUZHOU POPIAH 春餅

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福州春餅 Fuzhou Popiah Those days we only have it once a year i.e. during Spring time 春季 Chinese New Year Nowadays the pop...
Thursday, 31 January 2019

HONG ZHAO LU DAN

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紅糟滷蛋 HONG ZHAO LU DAN After extracting the red rice wine,  I usually keep the Ang Chow 紅糟 in bottles to be used for cookin...
Thursday, 11 October 2018

DOUBLE BOILED FOOCHOW RICE WINE CHICKEN SOUP

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Double Boiled Foochow Rice Wine Chicken Soup best served hot. I love it because the soup is clear and flavourful and  the chi...
Sunday, 7 October 2018

FOOCHOW ZHING DONG PIANG

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福州征東餅 Foochow Zhing Dong Piang In Sitiawan there are 2 types of common traditional Foochow Biscuits, namely: Kompiang and Zhing...
Sunday, 30 September 2018

FOOCHOW ANGCHOW JIAN BIANG

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福州煎饼 FOOCHOW JIAN BIANG Recently when I was in Kuala Lumpur my Brother in Law, Doa Ming brought us to a Foochow Coffee Sho...
Tuesday, 17 July 2018

FOOCHOW RED CHOW PORK

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Foochow Red Chow Pork is  a traditional Foochow dish served during grand feasts like weddings and birthdays! The pork belly i...
Thursday, 24 August 2017

FOOCHOW SALTED EGG - CHOW LONN

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Foochow people love their red rice wine so much so that other than cooking with it, they also preserve vegetables, CHOW CHAI  ...
Friday, 19 May 2017

FOOCHOW LYCHEE PORK

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荔枝肉 Lizhi Rou a traditional dish in Fujian province and  loved by the Fuzhou people In Fuzhou, Lizhi Rou is presented in various ...
1 comment:
Sunday, 14 May 2017

FOOCHOW PEANUT DUMPLING

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It is the time of the year again 5th Day of the 5th month of the Lunar calendar Duan Wu Zei or Zhongzi Zei as many prefer ...
8 comments:
Wednesday, 3 May 2017

FOOCHOW WANTON SKIN SOUP

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Huchiew Bek Nuk Pui Toong is  a soup cooked with dried wanton skin. Alkali water is used in making the wanton skin. So, the v...

FOOCHOW DEA LONN OR OYSTER OMELETTE

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Dea Lonn is a popular Foochow dish in Sitiawan. You can only find this in a few restaurants that serve traditional dishes. Man...
1 comment:
Friday, 21 April 2017

FOOCHOW (FUZHOU) RICE CAKE - BA KUI

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One special food of the Foochows or Fuzhou dialects  is the White Rice Cake, commonly known as 'Ba Kui' in Foochow ...

FOOCHOW (FUZHOU) NIAN GAO

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Nian Gao in Mandarin is New Year Cake, by direct translation. Nian Gao is a delicacy only available during Chinese New Year. Fooch...
10 comments:
Friday, 17 March 2017

FOOCHOW HOON NGAN

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Soupy Huchiew Hoon Ngan is a common staple food to the Foochows Hoon Ngan or Beehoon comes in 2 sizes Thick one is used her...
4 comments:
Tuesday, 21 February 2017

FOOCHOW AH OO JIOK

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Fuzhou people in China celebrate  'U Kou Jei' 拗九节 , also known as 'How Lon Jei' 孝顺节  on the 29th day of the 1s...
Monday, 13 February 2017

FOOCHOW YU PAIN

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Foochow Char Yu Pain is  none other than the sweet and sour fish commonly served in restaurants. It is my grandson's favo...

FOOCHOW EIGHT JEWEL RICE

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E ight Jewel Rice 八宝飯 when spoken in Foochow dialect is either "Bei Koh Bhon' 八菓飯 meaning 8 fruits rice  or ...
Friday, 10 February 2017

FOOCHOW DEA PIANG - OYSTER CAKE

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Dea Piang in Foochow  is Oyster Biscuits Fuzhou is rich in sea food Oyster is abundant, big and juicy ones Big ones...
2 comments: