COPYCAT SUBWAY ITALIAN HERB BREAD

This recipe has been adapted from

Sirimon Pangklin's 

Subway Italian Herb Bread

made with 

Herman Starter

This is a soft & spongy bread

with slight fragrance of Italian herbs

Of course, if you like stronger fragrance

feel free to double up herbs to 1 Tbsp as Sirimon Pangklin's original recipe.

Copycat Subway Italian Herb Bread

Herbs used are: oregano

                          thyme

                          basil

                          rosemary  

230g bread flour

70g wholemeal flour

1.5 tsp herb blend from the above

250g herman (I used sourdough, herman was not available at that time) 

200-210 water

10g sugar

1 Tbsp Italian herbs

3/4 tsp salt

15g olive oil

1. knead all ingredients except oil, in a bread machine

2. after few minutes, add olive oil & continue kneading until window panes

3. leave to rest until double

4. shape as you like 

5. cover & left to rise until double in volume 

6. score bread & spray with water

7. bake in preheated oven 200'C for 30-35min depends on the size you make