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Sunday, 25 October 2015


Scones are easy to make
it varies according to the ingredients 
and dried fruits added

350g plain flour
3 tsp baking powder
1/8 tsp salt
140g butter
100g cream cheese
30g fine sugar
3 Tbsp dried cranberries
3 Tbsp whipping cream
2 Tbsp milk
2 eggs, beaten

1) sift flour & baking powder, mix in salt
2) blend in butter & cream cheese, until mixture is crumbly
3) stir in sugar & dried cranberries
4) combine the rest of the wet ingredients & mix into the dry 
5) roll out dough to 2-3cm thickness, cut into circles
6) arrange on greased tray & bake in preheated oven 220'C for 15-20min
7) serve warm

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